Warm Salad Of Potatoes, Sweet Red Onions And Oregano.

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 8 medium potatoes
• 2 small sweet red onions, sliced very thinly
• 2 tablespoons green olives, pitted and quartered lengthways
• 1/2 tablespoon dried oregano
• 8 tablespoons extra virgin olive oil
• 2 tablespoons red wine vinegar
• salt

Recipe

• 1 cook the potatoes in their skins until tender. drain and remove the skins immediately.
• 2 quarter them lengthways and place in a large bowl together with the sliced onions and green olives.
• 3 add the oregano, olive oil, vinegar and salt. mix well and serve immediately.