Veggie Caesar Pizza
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 1 lb pizza dough
- 3 cups mixed assorted fresh vegetables, chopped into small pieces
- 1/3 cup bottled creamy caesar salad dressing
- ground black pepper, to taste
- 1/4 cup parmesan cheese
- 2 cups italian cheese blend, shredded
Recipe
- 1 preheat the oven to 425 degrees f.
- 2 oil a 14" pizza pan or a 10" x 15" baking pan.
- 3 using oiled fingers, pan the dough to thinly coat the pan, forming a thick rim around the edge.
- 4 toss the chopped vegetables with the caesar dressing.
- 5 spread evenly over the crust, then grind black pepper over top.
- 6 scatter evenly with parmesan, followed by the cheese blend.
- 7 bake on the bottom rack of the oven until golden, 15 to 20 minutes.
- 8 remove from the oven and cut into 8 slices.
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