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Sunday, March 1, 2015

Veggie Caesar Pizza

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • 1 lb pizza dough
  • 3 cups mixed assorted fresh vegetables, chopped into small pieces
  • 1/3 cup bottled creamy caesar salad dressing
  • ground black pepper, to taste
  • 1/4 cup parmesan cheese
  • 2 cups italian cheese blend, shredded

Recipe

  • 1 preheat the oven to 425 degrees f.
  • 2 oil a 14" pizza pan or a 10" x 15" baking pan.
  • 3 using oiled fingers, pan the dough to thinly coat the pan, forming a thick rim around the edge.
  • 4 toss the chopped vegetables with the caesar dressing.
  • 5 spread evenly over the crust, then grind black pepper over top.
  • 6 scatter evenly with parmesan, followed by the cheese blend.
  • 7 bake on the bottom rack of the oven until golden, 15 to 20 minutes.
  • 8 remove from the oven and cut into 8 slices.

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