Mmmmm...mushroom Gravy (vegan)

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 6 button mushrooms, finely chopped
• 2 tablespoons vegan margarine
• 3 tablespoons flour
• 1 tablespoon nutritional yeast
• 1/4 teaspoon black pepper
• 1 teaspoon tamari (or braggs)
• 1 cup vegetable stock

Recipe

• 1 over medium-high heat saute the mushrooms in the margarine until soft.
• 2 add the flour, nutritional yeast, pepper and tamari/braggs. stir constantly until thickened.
• 3 leave as is, or use an immersion blender to make it smooth (or a blender blender of course).