Wonderful Vegan Brownies

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 16
• 2 cups all-purpose flour
• 2 cups sugar
• 3/4 cup sifted unsweetened cocoa powder
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon cinnamon (optional)
• 1 cup soymilk
• 1 cup vegetable oil
• 1 tablespoon vanilla
• 1 cup chopped walnuts

Recipe

• 1 set oven to 350 degrees f.
• 2 grease a 13x9-inch baking pan.
• 3 in a bowl combine flour, sugar, sifted cocoa powder, baking powder, salt and cinnamon (if using).
• 4 in a small bowl combine soy milk with oil and vanilla; pour into the flour mixture and mix until well blended.
• 5 stir in nuts.
• 6 transfer to the prepared baking dish.
• 7 bake for about 30-35 minutes or until the top is no longer shiny (for a more solid brownie bake longer).
• 8 let cool about 20 minutes or more before slicing.