Warm Spinach Salad With Apples, Bacon, And Cranberries

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 granny smith apple, sliced
• 1 red onion, thinly sliced
• 1/2 cup dried cranberries, chopped
• 1 (10 ounce) package fresh baby spinach
• 1/3 cup balsamic vinegar
• 1 tablespoon sugar
• 2 tablespoons cranberry juice
• 1 teaspoon dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon fresh ground black pepper
• 2 tablespoons reduced-fat sour cream
• 2 slices cooked bacon, crumbled (drained)

Recipe

• 1 combine first 4 ingredients in a large bowl; toss well.
• 2 combine vinegar, sugar, juice, mustard, salt, and pepper in a small saucepan. bring to a boil over medium heat; cook 1 minute.
• 3 remove from heat, and stir in sour cream. drizzle warm dressing over spinach mixture; toss well.
• 4 sprinkle with bacon; serve immediately.