Warm Potato Salad With Herbs

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb tiny new potatoes, no need to peel
• 6 shallots, sliced thin
• 1/4 cup red onion, minced
• 1/3 cup parsley or 1/3 cup dill or 1/3 cup chives, chopped (your choice)
• 1 tablespoon horseradish
• 3 tablespoons wine vinegar
• 1/4 cup flavoured oil, of choice
• salt and pepper

Recipe

• 1 steam potatoes until just tender, drain& set aside in a bowl.
• 2 add red onions and shallots to potatoes.
• 3 in a seperate bowl whisk together the herbs, horseradish, wine vinegar, oil of choice and salt and pepper.
• 4 pour over warm potatoes.
• 5 serve at room temperature.
• 6 enjoy.