Waldorf Sweet Potato Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/3 cup walnuts
• 3 cups sweet potatoes, peeled and grated
• 1 red apple, chopped (unpeeled, cored and coarsely chopped)
• 1/2 cup celery, chopped
• 1/2 cup red seedless grapes, halved
• 1/3 cup blue cheese, crumbled (optional)
• 3 tablespoons apple juice
• 2 tablespoons vegetable oil
• 1 tablespoon wine vinegar
• 1 teaspoon wine vinegar
• 1 teaspoon sugar
• 1/2 teaspoon salt

Recipe

• 1 toast walnuts in oven at 350 degrees until golden, about 10 minutes. cool. place walnuts, sweet potatoes, apple celery, grapes and blue cheese (if desired) in a large bowl.
• 2 to make dressing, whisk apple juice, oil, vinegar, sugar and salt until blended. pour over salad and toss well. serve on a platter lined with red leaf lettuce.