Vineyard Lobster Dip

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 2 cups finely chopped cooked lobsters
• 1 cup finely chopped celery
• 1/2 cup finely chopped red onion
• 1/2 cup mayonnaise
• 2 tablespoons fresh lemon juice
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• chopped fresh parsley (optional)

Recipe

• 1 combine first 7 ingredients in a medium bowl, stirring well.
• 2 sprinkle with parsley, if desired.
• 3 serve with crackers, pita chips, or raw vegetables.
• 4 note: for a sophisticated presentation, garnish this dip with red, hollowed-out lobster tails.
• 5 request the tails from the seafood counter in advance, so they'll be cleaned and ready to go.