Sweet Potato Casserole For Thanksgiving
Total Time: 1 hr 40 mins
Preparation Time: 25 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 6
- 6 medium sweet potatoes
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/3 cup milk
- 1/2 cup butter
- 1/3 cup brown sugar
- 1/3 cup finely chopped pecans
- 2 tablespoons flour
- 2 tablespoons butter
Recipe
- 1 pre-heat oven to 350 degrees.
- 2 peel sweet potatoes and slice finely.
- 3 put potatoes into microwaveable bowl. add 5 t water. cover and cook until tender (about 40 minutes).
- 4 take out of oven and remove cover watch steam.
- 5 let cool about 15 minutes.
- 6 put potatoes into mixer. combine with sugar, eggs, milk, 1/2 c butter and beat at medium speed until smooth (about 10 minutes).
- 7 spoon into lightly greased 12 x 8 x 2 inch baking dish.
- 8 in a small bowl combine brown sugar, pecans, flour, and 2 t butter. crumble mixture over casserole.
- 9 bake 350 degrees for 30 minutes (uncovered).
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