Southwest Style Spanish Okra

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 4 ounces fresh okra
• 2 large tomatoes
• 3 tablespoons butter
• 1/2 cup chopped onion
• 1 teaspoon salt
• 2 tablespoons chili powder
• 1/2 cup water

Recipe

• 1 trim and discard stem ands of okra. cut okra into 1/4-inch slices. dice tomatoes.
• 2 melt butter in a skillet. add okra, tomatoes and onion. cook, stirring occasionally, until onion is tender, about 5 minutes.
• 3 add salt, chili powder and water to okra mixture in skillet; mix well.
• 4 cover; cook until vegetables are tender and mixture has thickened, about 30 minutes.