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Thursday, March 19, 2015

Vegetable Stuffing For Cornish Game Hens

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • 1 cup carrot, shredded
  • 1 cup celery, finely chopped
  • 1/3 cup leek, cleaned and finely chopped ( end only)
  • 3/4 cup mushroom, finely chopped
  • 3/4 cup onion, finely chopped
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1/2 teaspoon thyme
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 slices whole wheat bread, fresh crumbs

Recipe

  • 1 in a large skillet cook the carrots, celery, leeks, mushrooms & onion in the 2 tbsp of butter (margarine) for about 3 minutes.
  • 2 add thyme, salt, pepper.
  • 3 mix bread crumbs with the veggies.
  • 4 cool mixture before stuffing birds.

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