Zaatar Yogurt Dip And Vegetables
Total Time: 30 mins 
Preparation Time: 30 mins 
Ingredients
  - Servings: 4
- 8 ounces greek yogurt 
- 2 tablespoons za'atar spice mix 
- 1 tablespoon lemon zest 
- 1 tablespoon lemon juice 
- 2 cups vegetables (red & yellow bell peppers, cucumber spears, carrots, broccoli florets, and lettuce leaves) 
-  hummus 
Recipe
  - 1 mix together yogurt, zaatar, lemon zest and juice. if you like it thinner, add 2 tablespoons water. 
- 2 chill at least 2 hours or overnight to develop the flavors. serve with vegetables and hummus. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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