Trick-or-treat Bars

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 4 large eggs
• 1 3/4 cups sugar
• 1 cup vegetable oil
• 2 cups solid pack pumpkin (16 oz can)
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• 2 teaspoons pumpkin pie spice
• 1 cup raisins

Recipe

• 1 preheat oven to 350 degrees f.
• 2 in mixer, beat eggs until frothy; add sugar and continue beating 2 minutes.
• 3 blend in oil and the canned pumpkin.
• 4 sift dry ingredients together (over the raisins) and fold dry mixture into the egg mixture, being careful not to overmix.
• 5 pour into a greased and floured 13 x 9" pan.
• 6 bake for 35 to 40 minutes or until done throughout.
• 7 cool on rack, then cut into squares.