Sweet Potato Bake
Total Time: 1 hr 30 mins
Preparation Time: 15 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 4
- 1 teaspoon olive oil
- 20 ounces sweet potatoes, peeled and coarsely grated
- 1 inch fresh ginger, peeled and grated
- 1 large onion, diced
- 3 garlic cloves, minced
- 1 jalapeno pepper, deseeded and chopped
- 3 ounces desiccated coconut
- 3 eggs, beaten
- 1/2 cup sour cream
- salt & freshly ground black pepper, to taste
Recipe
- 1 pre heat oven to 325 f.
- 2 heat the olive oil in a frying pan and gently fry the onions, ginger and garlic for 3 minutes until onions are transparent.
- 3 in a large bowl, mix the remaining ingredients together then add the onion mixture.
- 4 pour into a greased 8 inch square ovenproof dish and bake for about 1 hour 5 minutes to 1 hour 15 minutes, when the bake will be set and golden.
- 5 if serving hot, allow to rest for about 5 minutes before serving.
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