Whole Wheat Dutch Baby

Total Time: 25 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1/2 cup all-purpose flour
• 1/2 cup whole wheat flour
• salt
• 4 eggs
• 1 cup rice milk (you could also use almond, soy or cow's milk)
• 1 teaspoon vanilla extract
• 2 tablespoons honey
• 1 teaspoon vegetable oil
• fruit preserves

Recipe

• 1 1. preheat oven to 425 degrees.
• 2 2. combine the first 3 ingredients in a bowl and mix.
• 3 3. in a separate bowl, whisk the eggs until beaten.
• 4 4. add the rice milk, vanilla and honey until incorporated.
• 5 5. whisk the dry mixture into the wet ingredients until combined.
• 6 6. coat a 9-inch pie baking dish with the oil, making sure it is coated evenly.
• 7 7. pour in the batter and bake for 25 minutes.
• 8 8. serve with fruit preserves.