Whole Wheat Date Nut Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 1/3 cups whole wheat flour
• 1 1/3 cups whole wheat pastry flour
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 2 eggs
• 1/2 cup honey
• 1 cup buttermilk
• 1/2 cup vegetable oil
• 1 teaspoon vanilla extract
• 1 cup dates, chopped
• 1/2 cup walnuts, chopped

Recipe

• 1 preheat oven to 375.
• 2 spray muffin tin with oil (or use paper liners).
• 3 mix the flours, baking powder, and salt together.
• 4 beat together the oil, honey, eggs, milk and vanilla.
• 5 mix the dates with the dry ingredients, then add the wet ingredients. finally, stir in the walnuts.
• 6 fill muffin tins, adding a few coarsly chopped walnuts on the top if you'd like.
• 7 bake 25 minutes, until golden.