Warm & Spicy Artichoke Dip

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 16 ounces cream cheese (soft)
• 1/3 cup sour cream
• 1/4 cup mayonnaise
• 1 tablespoon lemon juice
• 1 tablespoon dijon mustard
• 1 garlic clove (minced)
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon louisiana hot sauce
• 3 (6 ounce) jars marinated artichoke hearts (drain & chop)
• 1 cup pre-shredded mozzarella cheese
• 3 green onions (minced)
• 2 teaspoons jalapenos (seeded and minced)

Recipe

• 1 preheat oven 400°f.
• 2 combine all ingredients in a large mixing bowl.
• 3 use mixer on medium speed until combined.
• 4 spread into casserole or glass baking dish.
• 5 bake for 20 min or until bubbling and lightly brown on top.
• 6 serve with crackers, pita chips or french bread.