Thai Shrimp Mango Salad
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 12 large shrimp (raw, cleaned,and deveined)
- 1 tablespoon sesame oil
- 1/4 teaspoon chili paste (prepared)
- 6 cups mixed salad greens
- 1/4 teaspoon salt
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 1/2 cup cilantro, chopped
- 1 cup mango
- 1/4 cup red bell pepper, chopped
- 1/4 cup red onion, diced
Recipe
- 1 preheat broiler for 15 minutes.
- 2 meanwhile, put the shrimp in a bowl with the chili paste and sesame oil. toss to coat shrimp completely.
- 3 put the shrimp on a baking tray and broil for a minute.
- 4 turn shrimp over and broil for a minute on th reverse side. the shrimp should be pink and cooked through.
- 5 in another bowl, toss the salad greens with the salt, lemon juice, and olive oil, until the greens are fully coated.
- 6 in a small bowl, mix the cilantro, mango, bell pepper, and onion. toss shrimp in this bowl. stir shrimp with mango salsa mix.
- 7 line plates with lettuce mix and add shrimp to top.
No comments:
Post a Comment