Fire And Ice Relish

Total Time: 4 hrs 5 mins Preparation Time: 4 hrs Cook Time: 5 mins

Ingredients

• Servings: 10
• 3 cups cherry tomatoes, cut into halves (or larger ones can be cut into quarters)
• 1 large green bell pepper, seeded and chopped coarsely
• 1 large red onion, finely chopped
• 1/4 cup cider vinegar
• 1/2 teaspoon salt
• 1 1/2 teaspoons mustard seeds
• 1 1/2 teaspoons celery seeds
• 4 teaspoons sugar
• 1/8 teaspoon ground cayenne pepper
• 1/2 teaspoon black pepper
• 1/4 cup water

Recipe

• 1 in a large bowl, combine the tomatoes, bell pepper and onion. toss to mix.
• 2 mix together the vinegar, salt, mustard seed, celery seed, sugar, cayenne pepper, black pepper and water in a small saucepan and bring to a boil. after boiling for 1-2 minutes, pour the mixture over the tomato / pepper / onion mixture.
• 3 once cool, place in a tightly covered dish and refrigerate for at least 4 hours before serving. will store up to 48 hours refrigerated.