Wine Braised Cabbage

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 1 head cabbage, thinly sliced
• 3/4 cup chopped onion
• 1/2 cup chopped green bell pepper
• 3 garlic cloves, minced
• 1/2 teaspoon crushed caraway seed
• 1/2 teaspoon crused anise seed
• 1/4 cup vegetable broth
• 1/4 cup dry wine
• 2 sliced bacon, cooked crisp and diced
• salt and pepper

Recipe

• 1 combine all ingredients except bacon, salt and pepper in slow cooker; cover and cook on high until cabage is tender, 3-4 hours.
• 2 stir in bacon. season to taste with salt and pepper.