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Thursday, August 20, 2015

Grain And Nut Whole Wheat Pancakes

Ingredients

  • Servings: 12
  • 1 1/2 cups old-fashioned oatmeal
  • 1 1/2 cups whole wheat flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups buttermilk
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1/3 cup sugar
  • 3 tablespoons chopped walnuts (optional)

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • grind the oats in a blender or food processor until fine. in a large bowl, combine ground oats, whole wheat flour, baking soda, baking powder, and salt.
  • in another bowl, combine buttermilk, milk, oil, egg, and sugar with an electric mixer until smooth. mix wet ingredients into dry with a few swift strokes. stir in nuts, if desired.
  • lightly oil a skillet or griddle, and preheat it to medium heat. ladle 1/3 cup of the batter onto the hot skillet; cook the pancakes for 2 to 4 minutes per side, or until brown.

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