Grain And Nut Whole Wheat Pancakes
Ingredients
- Servings: 12
- 1 1/2 cups old-fashioned oatmeal
- 1 1/2 cups whole wheat flour
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups buttermilk
- 1 cup milk
- 1/4 cup vegetable oil
- 1 egg
- 1/3 cup sugar
- 3 tablespoons chopped walnuts (optional)
Recipe
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 30 mins
- grind the oats in a blender or food processor until fine. in a large bowl, combine ground oats, whole wheat flour, baking soda, baking powder, and salt.
- in another bowl, combine buttermilk, milk, oil, egg, and sugar with an electric mixer until smooth. mix wet ingredients into dry with a few swift strokes. stir in nuts, if desired.
- lightly oil a skillet or griddle, and preheat it to medium heat. ladle 1/3 cup of the batter onto the hot skillet; cook the pancakes for 2 to 4 minutes per side, or until brown.
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