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Tuesday, August 25, 2015

Fudgy Brownies I

Ingredients

  • Servings: 1
  • 3/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/3 cup vegetable oil
  • 1/2 cup boiling water
  • 2 cups sugar
  • 2 eggs
  • 1/3 cup vegetable oil
  • 1 1/3 cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Recipe

    Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 55 mins

  • preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x13 inch pan.
  • in a large bowl, stir together the cocoa and baking soda. add 1/3 cup vegetable oil and boiling water. mix until well blended and thickened. stir in the sugar, eggs, and remaining 1/3 cup oil. finally, add the flour, vanilla and salt; mix just until all of the flour is absorbed. spread evenly into the prepared pan.
  • bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the cake comes out clean. allow to cool before cutting into squares.

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