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Tuesday, August 11, 2015

Chocolate Chocolate Chip Nut Muffins

Ingredients

  • Servings: 1
  • 2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 1/2 cups sugar
  • 1/2 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 1/4 cups milk
  • 1 egg
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips
  • 3/4 cup chopped walnuts
  • 1/3 cup whole almonds
  • 4 tablespoons sugar

Recipe

    Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins

  • preheat oven to 350 degrees f (175 degrees c). grease muffin cups or line with paper muffin liners.
  • in medium bowl, sift together flour, cocoa, sugar, baking powder, baking soda and salt. in large bowl stir in milk, egg, oil and vanilla. mix dry ingredients to large bowl; beat well. add chocolate chips and walnuts, stir well.
  • fill muffin cups 3/4 full. poke almonds into tops of unbaked muffins. sprinkle muffins with sugar.
  • bake for 20 to 25 minutes, or until toothpick inserted in center comes out clean.

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