Cake

Ingredients

• Servings: 1
• 1 (18.25 ounce) package orange cake mix
• 1 (3.4 ounce) package instant vanilla pudding mix
• 4 eggs
• 1/2 cup vegetable oil
• 2/3 cup water
• 1/4 cup lemon juice
• 1/4 cup tequila
• 2 tablespoons triple sec liqueur
• 1 cup confectioners' sugar
• 1 tablespoon tequila
• 2 tablespoons triple sec liqueur
• 2 tablespoons lime juice

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour a 10 inch bundt pan.
• in a large bowl combine cake mix, pudding mix, eggs, oil, water, lemon juice 1/4 cup tequila and 2 tablespoons triple sec. beat for 2 minutes.
• pour batter into prepared pan. bake in the preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. cool in pan for 10 minutes; remove to rack and pour glaze over cake while still warm.
• to make the glaze: in a small bowl, combine confectioners' sugar with 1 tablespoon tequila, 2 tablespoons triple sec and 2 tablespoons lime juice. mix until smooth.