Ingredients
- Servings: 3
- 3 1/4 cups all-purpose flour
- 3 cups white sugar
- 2 teaspoons baking soda
- 1 1/2 teaspoons salt
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 2 cups solid pack pumpkin puree
- 2/3 cup water
- 1 cup vegetable oil
- 4 eggs
- 1/2 cup chopped walnuts (optional)
Recipe
-
Preparation Time: 10 mins
Cook Time: 1 hr
- grease and flour three 7 x 3 inch pans. preheat oven to 350 degrees f (175 degrees c).
- measure flour, sugar, baking soda, salt, and spices into a large bowl. stir to blend. add pumpkin, water, vegetable oil, eggs, and nuts. beat until well combined. pour batter into prepared pans.
- bake for approximately 1 hour.
Ready Time: 1 hr 10 mins
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