Sweet & Salty Popcorn

Total Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 tablespoon vegetable oil
• 4 tablespoons popcorn
• 1 teaspoon salt
• 1 tablespoon sugar

Recipe

• 1 measurements are approximate. use the quantities on your package of popcorn. adjust salt and sugar to your taste.
• 2 heat oil over medium high heat until shimmery in a 2 quart, heavy pot. (make sure the pot has a lid!).
• 3 add popcorn kernels to pan and put lid on.
• 4 shake pan periodically until popping comes nearly to a stop.
• 5 remove pan from stove.
• 6 transfer popcorn to a big bowl, sprinkle on salt and sugar. toss carefully, or put a lid over the bowl and shake.
• 7 enjoy!
• 8 variation: leave out the salt and toss in a tablespoon of cocoa powder!