Ingredients
- Servings: 2
- 3 eggs
- 1 cup vegetable oil
- 2 cups white sugar
- 2 cups grated zucchini
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 3 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1 teaspoon salt
- 1/2 cup chopped walnuts
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr 10 mins
- preheat oven to 325 degrees f ( 165 degrees c). grease and flour two 8x4 inch loaf pans.
- in a large bowl, beat eggs until light and frothy. mix in oil and sugar. stir in zucchini and vanilla. combine flour, cinnamon, soda, baking powder, salt and nuts; stir into the egg mixture. divide batter into prepared pans.
- bake for 60 to 70 minutes, or until done.
Ready Time: 1 hr 25 mins
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