Dill And Butter Squash

Ingredients

• Servings: 6
• 2 sliced zucchini
• 2 yellow squash
• 1/4 cup butter
• salt and pepper to taste
• 2 teaspoons dried dill weed
• 1 tablespoon lemon juice

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• slice the zucchini and yellow squash. place the sliced vegetables in a large skillet or saucepan with the butter. saute over a medium-low heat for 10 minutes before seasoning with salt, pepper and dill.
• continue to saute for 10 additional minutes before adding the lemon juice. stir the vegetables well and remove from heat. serve hot.