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Monday, July 25, 2016

grilled lemon-pepper zucchini

Ingredients

  • Servings: 4
  • 2 small yellow squash, sliced
  • 2 small zucchini, sliced
  • 1 small onion, diced
  • 1 red bell pepper, minced
  • 1 1/2 tablespoons extra-virgin olive oil
  • 1 tablespoon lemon-pepper seasoning

Recipe

    Preparation Time: 25 mins Cook Time: 30 mins Ready Time: 55 mins

  • preheat an outdoor grill for high heat. when hot, lightly oil grate.
  • combine the squash, zucchini, onion, and bell pepper in a bowl; drizzle with olive oil; sprinkle with lemon-pepper seasoning; stir to coat. place the vegetable mixture in the center of a large sheet of aluminum foil. top with another large sheet of aluminum foil. roll the edges of the foil sheets together to seal into a packet.
  • place the packet on the preheated grill. cook until the vegetables are tender, about 30 minutes, turning the packet every 5 to 10 minutes.

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