chicken garlic pizza

ingredients

• servings: 6
• 1 skinless, boneless chicken breast half
• 2 tablespoons butter or margarine, softened
• 2 cloves garlic, minced
• 2 tablespoons chopped green onion
• 1/2 teaspoon dried basil
• 1 (10 ounce) can refrigerated pizza crust dough
• 2 roma (plum) tomatoes, diced
• 1/2 cup chopped fresh cilantro
• 1/2 cup ricotta cheese
• 1/4 cup grated parmesan cheese

recipe

preparation time: 15 mins cook time: 20 mins ready time: 35 mins


• place the chicken breast in a saucepan with enough water to cover. bring to a boil, and cook until no longer pink, about 20 minutes. drain and cool slightly, then cut into strips.
• meanwhile, in a small skillet over medium heat, melt the butter with garlic, onion and basil. pour into a chilled dish to cool, and refrigerate until set.
• preheat the oven to 350 degrees f (175 degrees c).
• roll out the pizza dough, place a pizza pan or other baking sheet, and spread the herb butter over the surface using the back of a spoon. arrange chicken on top, then dot with ricotta cheese. top with tomato slices, cilantro and parmesan cheese.
• bake for 15 to 20 minutes in the preheated oven, until crust is browned and center is cooked through.