Lisa's Chocolate Chocolate Chip Cake

Ingredients

• Servings: 1
• 1 (18.25 ounce) package chocolate cake mix
• 1 (3.9 ounce) package instant chocolate pudding mix
• 1 cup vegetable oil
• 4 eggs
• 1/2 cup hot water
• 1 cup sour cream
• 1 teaspoon vanilla extract
• 1 cup mini semi-sweet chocolate chips

Recipe

• preheat oven to 350 degrees f (175 degrees c). grease and flour a bundt pan.
• combine cake mix, pudding mix, oil, eggs, water, sour cream, and vanilla. beat until smooth. stir in chocolate chips. pour batter into prepared pan.
• bake for 1 hour. allow to cool.