Tangy French Dressing

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 cup vegetable oil
• 2/3 cup catsup
• 1/2 cup vinegar
• 1/2 cup sugar
• 1/2 teaspoon onion salt
• 1 tablespoon lemon juice
• 2 tablespoons yellow mustard
• 1/2 teaspoon garlic powder
• 1 tablespoon chili powder

Recipe

• 1 place all ingredients in blender and mix at high speed for 3 minutes.
• 2 variations: use honey mustard if you prefer a sweeter taste, or dijon mustard if you prefer a spicier taste.
• 3 no onion salt? finely dice 1/2 small onion and add 1/4 teaspoon of salt.
• 4 no garlic powder? mince 2 cloves of fresh garlic.