Veggie And Quinoa Stuffed Acorn Squash

Total Time: 1 hr 40 mins Preparation Time: 30 mins Cook Time: 1 hr 10 mins

Ingredients

• 1 acorn squash, halved
• 1 cup quinoa
• 1 1/2 cups water
• 1 cup mixed vegetables
• 1 teaspoon margarine
• 1 teaspoon chili powder

Recipe

• 1 bake acorn squashes in a 350 degree preheated oven face down in a baking dish filled with about an inch of water for 30 minutes.
• 2 while squash is baking, add quinoa and water to a saucepan and simmer for 15 minutes.
• 3 after 15 minutes, remove quinoa from heat and fluff with a fork.
• 4 put veggies in a microwave safe dish, sprinkle with water, and cook for 1 minute.
• 5 mix veggies, margarine/butter, chili powder and quinoa.
• 6 when squash is finished baking, stuff squash with quinoa and veggie mixture.
• 7 place in a clean baking dish, cover with foil, and return to oven for another 40 minutes.