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Thursday, July 28, 2016

New Mom Broccoli Kugel

ingredients

  • servings: 1
  • 1 tablespoon vegetable oil
  • 1 onion, sliced
  • 4 eggs
  • 1 cup mayonnaise
  • 3 tablespoons all-purpose flour
  • salt and pepper to taste
  • 2 (16 ounce) bags frozen chopped broccoli, thawed

recipe

    preparation time: 10 mins cook time: 1 hr 45 mins

    ready time: 1 hr 55 mins

  • preheat an oven to 375 degrees f (190 degrees c). grease an 8x8-inch baking dish.
  • heat the vegetable oil in a skillet over medium heat. stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. reduce heat to medium-low, and continue cooking and stirring until the onion is very tender and dark brown, 15 to 20 minutes more. set aside.
  • beat eggs with mayonnaise, flour, salt, and pepper in a large bowl. stir in broccoli and onion. pour into the prepared baking dish.
  • bake in the preheated oven until broccoli is tender, about 90 minutes.

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