Enchilada Sauce

ingredients

• servings: 12
• 1 tablespoon vegetable oil
• 1 cup diced onion
• 3 tablespoons chopped garlic
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• 1/4 teaspoon ground cinnamon
• 3 tablespoons all-purpose flour
• 5 tablespoons hot chili powder
• 4 1/2 cups chicken broth
• 1/2 (1 ounce) square semisweet chocolate

recipe

preparation time: 10 mins cook time: 30 mins ready time: 40 mins


• heat oil in a large saucepan over medium-high high heat. saute onion until tender. stir in garlic, oregano, cumin and cinnamon; saute for a few minutes.
• stir in flour and chili powder, stirring until sauce thickens. slowly whisk in chicken broth; reduce until sauce reaches desired consistency. stir in chocolate until melted and well blended.