Easy Oatmeal Muffins
Ingredients
- Servings: 1
- 1 cup milk
- 1 cup quick cooking oats
- 1 egg
- 1/4 cup vegetable oil
- 1 cup all-purpose flour
- 1/4 cup white sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Recipe
Preparation Time: 15 mins
Cook Time: 25 mins
Ready Time: 40 mins
- preheat oven to 425 degrees f (220 degrees c). grease muffin cups or line with paper muffin liners.
- in a small bowl, combine milk and oats; let soak for 15 minutes.
- in a separate bowl, beat together egg and oil; stir in oatmeal mixture. in a third bowl, sift together flour, sugar, baking powder and salt. stir flour mixture into wet ingredients, just until combined. spoon batter into prepared muffin cups until cups are 2/3 full.
- bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into the center of a muffin comes out clean.
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